Christmas Lunch Express

First Class Christmas Lunch!

From £75.00 per person

A truly First Class meal served at your seat aboard the North Norfolkman.

  • Three course meal

  • Premium Class travel in a luxury dining car

  • Delicious Christmas Lunch prepared and served on board

  • Two steam-hauled round trips to Holt and back

Enjoy a festive Sunday lunch aboard The North Norfolkman dining train

The North Norfolkman Christmas Lunch Express runs on selected lunchtimes in November and December. Enjoy a pre-dinner drink and then relax in the comfort of one of our dining cars built for British Railways in the 1950s or ’60s and boasting restored interiors of varnished wood and a distinctive upholstery moquette that was characteristic of the period.

As your train steams gently from Sheringham to Holt and return, enjoy the changing vista of some of the County’s finest countryside coastal views whilst savouring a traditional seasonal meal, freshly prepared and cooked onboard. A carefully chosen wine list and selection of alcoholic and soft drinks are also available to order and will be served at your seat by the attentive team of waiters.

The train will make two return journeys so you can enjoy your meal a leisurely pace and steam occasionally drifting past the window, you will be transported briefly back to a time when the pace of life was less hurried.

Dining is very popular, so book early to avoid disappointment.

Trains are available to board from 11.45 am, departing at 12.20pm. You will arrive back in Sheringham at approximately 3.15pm.

Menu

Starters

 

Stilton & Broccoli Soup served with a Parmesan Crouton & Pea shoot (gf*) (df & ve option available)

 

Smoked Salmon & Dill Mousse on a bed of Crispy Lettuce with King Prawns & served with Artisan Crackers (gf) (df option available)

 

Chicken Liver Parfait, Laced with Whiskey and served on a bed of leaves with Toasted Ciabatta Slice (gf)

 

Main Course

 

Traditional & Succulent Roast Turkey served with Roast Potatoes, Cranberry & Orange Stuffing, Roast Parsnip & Carrot, Pan Fried Sprouts with Smoked Bacon, Thick Gravy (gf) (df*)

 

Pan Seared Salmon served with Parsley Sauce and Veg & Potatoes as  above. (gf*)

 

Vegetarian Ratatouille Stuffed Peppers with Cheese & Herb Crumb Topping (gf)  (v) (ve*) (df*)

 

Desserts

 

Christmas Pudding with Brandy Sauce (df) (gf*) (ve*) (v*)

Sherry Trifle (gf)

Cheese Selection to include, Wensleydale with Cranberry, Creamy Blue, Brie, Mature Cheddar & Smoked, Garnished with Celery, Grapes, Walnuts and served up with Chutney & Artisan Crackers (v) (gf*)

 

Followed by Coffee, & Mini Mince Pies (v) (gf*) (df*) (ve*)

2024  Dates

To see the booking availability for each dining date please check our Booking System.

Sunday 3 November

Sunday 10 November

Sunday 17 November

Thursday 28 November

Thursday 5 December

Thursday 12 December

Tuesday 17 December

Thursday 19 December

Please Note: Vouchers cannot be used to book tickets online. If you wish to use vouchers, please contact us directly by email or phone. The bookings team can be reached 0n 01263 820800 (option 4 then 1) or by e-mailing enquiries@nnrailway.co.uk

Further Information

Booking for dining trains is essential. We shall be pleased to cater for any vegetarian or other special dietary requirements – please let us know at the time of booking.

The North Norfolkman travels with a fully licensed bar on board which serves a variety of wines, spirits, real ales, lagers, ciders and soft drinks.

Passengers must be aged 12 or over to travel on this service.